Our grapes & terroir
Twelve Portuguese varieties, each planted where the soil and light suit it best. Poor granite and schist, dry-farmed, worked by hand.
01/02
- Pedernã -
Bucelas origin
Arinto
Bright · Saline · Tense
The backbone of our whites. Naturally high acidity that holds the wine upright through the long Alentejo summer, with a green-apple sharpness and a saline finish that speaks of the poor soils where it grows.
In the glass
- Green apple
- Lemon zest
- Wet stone
- Chamomile